Le Foie Gras - Exceptionnel à chaque fois !

Foie Gras kebabs with strawberries

30 min. For 4 people


  • Foie Gras
  • Strawberries
  • Lemon balm or verbena leaves


Shape the Foie Gras into small balls using a melon spoon.  Cut the strawberries in two. Remove the lemon balm leaves. Thread the ingredients on the mini-kebab sticks, alternating them.  Add salt and ground pepper.

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